What are some of the bigger challenges facing the industry? Perceptions of unhealthy menus. Generally fast food has a reputation for unhealthy food, while consumer tastes in the United States continue to drift towards healthier options.
Getty Images Now, more than ever before, you can ask a friend or loved one what they want when going out to eat and it is likely they will respond with "Something healthy. Or is this focus on healthy mostly plant-based food options really here to stay?
In a piece for the New Yorker, Michael Specter notes that "Millions of diners, fueled by concerns about their health and the state of the environment" have actually begun to "shun the ubiquitous chains that have long shaped the American culinary character.
Veggie Grill - Go vegan! Forget cow protein when it comes to burgers -- have you ever tried pea?
Vegan chain Veggie Grill is the choice for consumers who hope to switch to a more plant-based diet. CEO Steve Heeley understands that "Today's consumer is more mindful and aware that eating a diet made up primarily of veggies, fruits, grains, and nuts is better for you.
Musk's larger chain of restaurants, called the Kitchen, works to keep ingredients local, and more Kitchenette locations are reported to be in the works. When it comes to having a finger on the pulse of the future, I wouldn't count any Musk out. There are no waitstaff, no servers, and you pay using a virtual cashier.
There are just two restaurants right now, both in San Francisco the chain had to close 5 locations last year due to expanding too quicklyso maybe McDonald's isn't sweating these guys just yet.
Mar 20, More from Inc.Read next: The Sad History of Healthy Fast Food Bigger Big Macs Another test product in the works is a supersized Big Mac, dubbed the Grand Mac, priced at $ Challenge: How often do you eat at fast food restaurants? This week, try cutting the number of your visits in half!
For example, if you normally eat at fast food restaurants 4 times a week, try only going 2 times this week. Develop new healthy habits!
9 rows · The Health of It All Eating Healthier at Fast Food Restaurants: McDonald's There is no . Due to the individualized nature of food allergies and food sensitivities, customers' physicians may be best positioned to make recommendations for customers with food allergies and special dietary needs.
When you think “fast food,” McDonalds is the first place that comes to mind for most people. When you think of “healthy,” McDonalds nutrition facts probably aren’t the first things that come to mind though.
5 healthy fast-food failures adding salads and other healthy choices does help fast-food chains appeal to families—if only to get them in the door, experts say. A McDonald’s.